| Garden fresh vegetable salad | 5,50 € |
| Bruschetta: With shrimps, tarragon mayonnaise and poached eggs | 7,00 € |
| Bruschetta: With goat's cheese, honeyed pears and beetroot in a blackcurrant liqueur extract | 7,00 € |
| SfääR salad sandwich with organic Saaremaa beef fillet with pickled green tomato, hummus and spicy t | 9,50 € |
| Perch tempura with lime mayonnaise and fresh cucumber vinaigrette | 8,00 € |
| Lightly salted whitefish served with new potatoes, butter-roasted bread and marinated cucumber salad | 9,00 € |
| Roast beef with celeriac remoulade | 9,00 € |
| Warm trout salad with poached egg and herb mayonnaise | 9,00 € |
| Warm chicken salad with pan-fried potatoes, bacon andpineapple and yoghurt sauce | 7,50 € |
| Caesar salad with chili & coriander king prawns | 10,00 € |
| Caesar salad with pesto chicken | 8,00 € |
| Potato and celery salad with quail's egg and capers | 6,50 € |
| Organic Saaremaa beef tartar with spicy Sfäär tomato sauce and crispy bread | 9,00 € |
| Salted herring with pickled beetroot, onion and strained sour cream | 8,00 € |
| Selection of snacks to accompany wine (for two - 10€ for four 18€) | |
| Soups | |
| Cream of tomato soup | 5,00 € |
| Sfäär’s special seafood soup made from Estonian freshwater fish, salmon and blue mussels | 7,00 € |
| Pumpkin soup with mixed nuts and toasted white bread | 6,00 € |
| Chicken soup | 4,50 € |
| Pasta & Risotto | |
| Pasta carbonara | 7,50 € |
| Linguine with king prawns, fish and blue mussels | 9,00 € |
| Hand-made Sfäär's ravioli in sage and butter sauce with sundried tomatoes and zucchini | 9,00 € |
| Fish and prawn risotto with fennel and pak choi | 10,50 € |
| Mains | |
| Blue mussels with garlic, wine and broth (mussels available seasonally – ask wait staff for information) | 11,50 € |
| Blue mussels with saffron, leek and cream (mussels available seasonally – ask wait staff for information) | 12,50 € |
| Whitefish (baked whitefish with carrot cream, marinated fennel, pan-fried cucumber and bay leaf sauce) | 19,00 € |
| Lemon chicken (chicken fillet with potato fondant, marinated lemon and butter sauce) | 11,00 € |
| Plum pork (lightly smoked pork tenderloin served with a celeriac and potato cake, apple baked with cardamom and plum sauce) | 12,00 € |
| Wild boar patty (Läänemaa wild boar patty with mashed potato and vegetables served with a wild mushroom and thyme sauce) | 13,50 € |
| Lamb patty (minced lamb patties seasoned with chilli, coriander and onions fried in butter served with mashed potato and skinless baked tomatoes) | 12,00 € |
| Lamb chop (baked lamb chops with celeriac cream and red wine sauce) | 18,00 € |
| Saaremaa beef (organic Saaremaa beef tenderloin served with vegetable and herb salad and pesto) | 19,50 € |
| Aubergine and courgette bake (buffalo milk mozzarella with béchamel and tomato sauce) | 8,00 € |
| Children’s menu | |
| Chicken soup | 2,00 € |
| Potato salad | 2,00 € |
| Pasta with cheese sauce | 3,00 € |
| Pan-fried potatoes served with sour cream and egg | 2,25 € |
| Meatballs served with potato puree | 3,20 € |
| Weekend bruch - Saturday & Sunday from 11.30 till 15.00 | |
| Sfäär's honey muesli | 3,00 € |
| Pancakes with jam or maple syrup | 4,00 € |
| Spinach and bacon omlette | 4,00 € |
| Pan-fried potatoes with sour cream, bacon and egg | 4,00 € |
| Curd pastry | 2,00 € |
| Frozen cheesecake | 4,50 € |
| Lemon cake | 4,50 € |
| Chocolate and passionfruit cake with ginger ice cream | 6,00 € |
| Selection of Sfäär’s ice creams and sorbets | 3,00 € |
| Cake of the day (- ask wait staff for more information) | 2,50 € |