Welcome to the sunny island of Lonna!
Seasonal restaurant is open from the beginning of May until the end of September.The most delicious stop around Helsinki archipelago is our restaurant in Lonna, less than ten minutes ferry ride away from Market Square. Chef Tomi Laakso with his team makes sure that food is offered with the best and fresh seasonal ingredients focusing on local and organic producers. With the menu changing very often, daily selection is only seen at the restaurant. What it comes to beverages, restaurant has huge respect on small local producers. Lonna likes to keep the selection organic and get everything from close as possible. Friendly and helpful staff will make sure you’ll get the most delicious dishes served with refreshing beverages. Just come and enjoy the most beautiful moments in Finnish summer.
See you at Lonna!