Restaurant Henriks is beautifully located in one of the oldest buildings in Tampere.
The youthful kitchen staff mixes traditional french cooking techniques with the best scandinavian ingredients. On the wine list you can not only find the traditional wines of southern Europe, but also lots of highlights from the new world. The a la carte menu provides a food experience to remember. The bistro menu serves quicker bites for example before or after the theater. The weekly changing lunch menu provides a simplier - but high quality - three-course-menu or single dishes with a very reasonable price. Restaurant Henriks also serves lovely brunch on Saturdays from 12 to 3 pm where one can enjoy delicacies from the starter buffet - the main and the dessert are served to table. The two cabinets offer great grounds for meetings and celebrations.